Chocolate chip cookies
Ingredients
- 125 g butter softened
- 1/2 cup brown sugar
- 2/3 cup caster sugar
- 1 egg
- 1 tsp vanilla essence
- 1 1/2 cups self-raising flour
- 1 cup milk chocolate chips
- Method
- STEP 1Preheat oven to 160C.
- STEP 2Cream together butter and both sugars.
- STEP 3Whisk in the vanilla essence and then the egg.
- STEP 4Add in the self-raising flour, then add in the chocolate chips.
- STEP 5Place several teaspoons of the mixture onto a tray lined with baking paper.
- STEP 6Once cooked, they need to cool down on a wire rack.
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